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1.
To keep brown sugar moist, store it in an airtight container with any of the citrus fruits like whole orange, lemon, or lime. |
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2.
Hardened brown Sugar - Place a slice of bread in it to soften it back. |
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3.
Brown sugar is available in light and dark forms. Dark brown sugar has more molasses and therefore a more intense flavor than light brown sugar. |
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4.
Brown Sugar - To often it when it is as hard as a rock or if it has lumps; put it in the microwave for 15 minutes or until soft with little water. You can even put it in a jar with a piece of moist paper towel under the lid. |
